Black Market Bakery
Made With Lore
Welcome to the Black Market Bakery, where everything is "made with lore." We’re passionate about crafting baked goods that tell a story, combining timeless techniques with fresh, local ingredients. From farm-fresh fruits to heritage grains, we source the best so that each pastry, loaf, and treat reflects a unique connection to the land and traditions that we hold dear.
Our goal is to bring the warmth and richness of truly homemade baking to your table.
We’re so glad you’re here to join us in our journey, where each recipe has a story waiting to be told.
Pre-orders sold out? That’s okay! We usually have donuts available for walk-ins. But, we can’t guarantee inventory; they tend to sell out fast.
Hours:
Saturdays from 9-2.
Cottage Food Permit #2311. No on-site consumption.
This Saturday’s offerings:
Flavors for this Saturday (8/7) include:
Black and White Donut (Potato)
A nod to the classic New York pastry on a Timberline Potato donut. “If people would only look to the cookie, all our problems would be solved!”Struffli Donut
The classic Italian desert, in donut form. Buttermilk cake donut topped with a honey glaze and rainbow nonpareils.NJ Sweet Corn and Blueberry
An NJ sweet corn donut with a fresh Blueberry icing. Trust us.Sweet Corn and Old Bay
NJ Sweet corn donut rolled in a sweet old bay sugar. A little sugar, a little spice. It works.Strawberry Sprinkle (Potato)
Timberline Potato donut topped with the last of our NJ Strawberry Icing and rainbow sprinkles.Mint Lemonade
Classic buttermilk donut topped with a mint lemonade icing. Tastes like the end of summer.
Pre-orders sold out? That’s okay! We usually have donuts available for walk-ins. But, we can’t guarantee inventory. Walk-ins usually sell-out before noon on Saturdays.
Pre-orders sold out? That’s okay! We usually have donuts available for walk-ins. But, we can’t guarantee inventory. Walk-ins usually sell-out before noon on Saturdays.
Flavors for this Saturday (8/7) include:
Black and White Donut (Potato)
A nod to the classic New York pastry on a Timberline Potato donut. “If people would only look to the cookie, all our problems would be solved!”Struffli Donut
The classic Italian desert, in donut form. Buttermilk cake donut topped with a honey glaze and rainbow nonpareils.NJ Sweet Corn and Blueberry
An NJ sweet corn donut with a fresh Blueberry icing. Trust us.Sweet Corn and Old Bay
NJ Sweet corn donut rolled in a sweet old bay sugar. A little sugar, a little spice. It works.Strawberry Sprinkle (Potato)
Timberline Potato donut topped with the last of our NJ Strawberry Icing and rainbow sprinkles.Mint Lemonade
Classic buttermilk donut topped with a mint lemonade icing. Tastes like the end of summer.
Available at Timberline Farms in Hammonton, NJ
Small-batch, from-scratch, no shortcuts
Pre-orders guarantee a box with 1 of every flavor.
Looking to special order our homemade farm donuts for an upcoming event? Fill out the form.
Full ingredients:
AP Flour
Granulated Sugar
Baking Powder
Salt
Pasture-raised Eggs
Whole Milk
Coconut Oil for Frying
Cinnamon sugar
Get a Bouquet of seasonal flowers with your box. Around here we call it “A Bouq and A Box”.
Pre-orders sold out? That’s okay! We usually have donuts available available for walk-ins. But, we can’t guarantee inventory. Walk-ins usually sell-out before noon on Saturdays. Get Here Early
Flavors for this Saturday (8/7) include:
Black and White Donut (Potato)
A nod to the classic New York pastry on a Timberline Potato donut. “If people would only look to the cookie, all our problems would be solved!”Struffli Donut
The classic Italian desert, in donut form. Buttermilk cake donut topped with a honey glaze and rainbow nonpareils.NJ Sweet Corn and Blueberry
An NJ sweet corn donut with a fresh Blueberry icing. Trust us.Sweet Corn and Old Bay
NJ Sweet corn donut rolled in a sweet old bay sugar. A little sugar, a little spice. It works.Strawberry Sprinkle (Potato)
Timberline Potato donut topped with the last of our NJ Strawberry Icing and rainbow sprinkles.Mint Lemonade
Classic buttermilk donut topped with a mint lemonade icing. Tastes like the end of summer.